Restaurant

Your sea view restaurant in Ouistreham

Lunch or dinner by the sea at Villa Andry

In a cosy atmosphere with unique lounge decoration, settle down facing the sea… Make the most of spaces designed and created for your enjoyment and comfort in shimmering and warm tones. Because you’re unique every table in the restaurant is unique, too.

An aperitif plate accompanied by a cocktail, a gourmet dish, the “Formula Villa Andry”… let your desires and your taste buds speak.

Practical information

Restaurant hours: Tuesday, Wednesday and Thursday from 12pm to 2pm and from 7pm to 9h30 pm. Friday and Saturday from 12pm to 2pm and from 7pm to 10pm. Sunday for Brunch from 11:30.

Access to the restaurant is by the hotel courtyard and only by stairs. In case of need our team is at your service to help you reach us.

Villa Andry sea view restaurant

Local, seasonal, creative and innovative cuisine

Fabien Bourdon, Chef of the Villa Andry, deploys all his know-how and his passion to make tasting and emotion rhyme.

In the hall, the whole team is there to pamper and advise you.

Our desire is to fill you and to make the moment spent by our side unforgettable.

Vegan or vegetarian, know that on each of our cards we develop at least an appetizer, a dish and a dessert so that you can enjoy a gastronomic moment facing the sea.

Discover our restaurant menu

Enjoy a wide range of culinary options at Villa Andry.

A la carte or on the menu, discover our gourmet formulas.

Enjoy your brunch overlooking the Ouistreham Sea

On Sunday noon, meet at Villa Andry to share a delicious brunch with friends or family. The sea view on one side and the garden view on the other, let yourself be seduced by a multitude of homemade dishes. A hot/cold buffet is available, as well as a sweet/savoury buffet for a mixture of gourmet flavours.

You will surely succumb to our range of desserts. The breads and pastries are made by an artisan baker from Ouistreham.

Hot Drinks

Breads and pastries

Eggs, lard, beans, sausage

Salads

Quiches

Seafood

Home-made specialties

1 or 2 hot dishes

Buffet of desserts

Jams

Cheese

Pancakes/ pancakes

Cereals

Your breakfast by the sea

Take what you like, our hotel offers you an all-you-can-eat buffet to get your day off to a good start, with local and quality products. What makes the difference is the breads and pastries made by an artisan baker from Ouistreham and delivered hot every morning.

Breads and pastries

Soft bread

Rice cakes

Pancakes

Cereals

Honey from Normandy

Jams

Homemade fresh fruit salad

Fresh fruits

Eggs (scrambled, boiled)

Ham and bacon

Cheeses and yogurts

Compotes

Certified organic apple juice AB local producer

Orange juice / grapefruit and / or pineapple

Hot drinks